Christmas 2018

AVAILABLE FROM NOVEMBER 23RD 2018 – 15TH JANUARY 2019

Our winter feast comes back with a DELICIOUS sharing menu, featuring your favourite Tuk Tuk winter dishes. We have extended our Winter Menu until 31st January 2019. Please enquire for more details. Available for parties of 2 or more people sharing. 

 

Festive Opening Hours

24th December 2018 | Christmas Eve: 12pm – 10pm
25th December 2018 | Christmas: Closed
26th December 2018 | Boxing Day: 12pm – 10:30pm*
31st December 2019 | New Years Eve: 12pm – 10:30pm*
1st January 2019| New Year’s Day: 12pm – 10:30pm* (Edinburgh only | Glasgow Closed)

Winter Set Menu – Sample Menu

Booking Terms & Conditions:

The terms and conditions set out below apply to the guest booking and form part of the contract between the guest and Tuk Tuk Indian Street Food (“the Restaurant”). Group dining bookings are subject to availability; we will do our best to accommodate your first choice. Menu prices are quoted per person. All food and drink charges are inclusive of VAT. A discretionary 10% service charge will be added to parties of 8 and over on the final food & drink total bill. The guest booking will be confirmed upon receipt of the completed deposit from the guest. The venue selected for your booking requires the payment of deposit of £3 per guest, paid in full before the booking is confirmed. All deposits must be received by the venue at the latest, 48 hours before the booking date – please call your selected venue to put down your deposit. Deposits will be deducted on the final bill automatically on the day of the booking. The final number of guests must be confirmed at least 48 hours prior to the booking date. Should this number then decrease, Tuk Tuk reserves the right to charge for the number of guests as per confirmation. Amendments & Cancellations must be made in writing to the confirmed venue’s General Manager. If the organiser cancels the booking earlier than 48 hours prior to the booking date, the deposit will be refunded. If the organiser cancels the booking less than 48 hours of the booking date, the deposit will be retained by the Restaurant. Maximum of five credit cards will be permitted to be used for payment of one booking.In the event of you or members of your party running late on the day of booking we reserve the right to release your table to other parties if you haven’t notified us in advance of the booking time. We will happily hold your table up to 15 minutes without notice of late arrival.

You & Your Food: All of our dishes are prepared in a kitchen where nuts, gluten and other allergens are present, therefore we cannot guarantee that any dish is completely free from allergens or free from risks of cross contamination. Please notify us at time of booking of any allergies or dietary requirements and we can ensure the appropriate advice is offered. Allergen information is available upon request. Please note additional supplements based on dish choices may apply; you will be notified of this. In the event that an item of food or drink is unavailable, a suitable alternative will be made available.

 

For parties of 6 over a discretionary 10% service charge will be added to your bill. Recycling fee of 50p per person.

(GF) – GLUTEN FREE |(N) – NUTS | (V) – VEGETARIAN | (VE) – VEGAN | (D) DAIRY | (M)- MEDIUM | (S) – SPICY

Some dishes may contain traces of nuts and gluten

 
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