Terms & Conditions Tiffin Set Menu (Edinburgh only):
Limited to tables of 8 people and under.
Offer is not valid in the months of
August & December.
Not valid with any other promotion or discount offers.
Please enquire for more details.
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TIFFIN SET MENU (EDINBURGH & GLASGOW) | £12pp
ROADSIDE PLATES
Chicken Lollipops,
Pakora Platter (VE) (GF),
Tuk Tuk Samosas (V)
TIFFIN STREET CURRIES
Butter Chicken (N) (D) (GF)
Railway Station Lamb Curry (D) (M)
Bombay Chilli Chicken (S)
Lamb Kolhapuri (M)
TIFFIN STREET CURRIES – VEGETARIAN & VEGAN
Sag Paneer (V) (GF) (D),
Tarka Dhal (V) (GF) (D),
Baby Aubergine & Potato (VE) (GF),
Aloo Gobi (VE) (GF),
Any choice of one naan bread or rice
For parties of 6 AND over a discretionary 10% service charge will be added to your bill. Recycling fee of £1.50 per person.
(GF) – GLUTEN FREE |(N) – NUTS | (V) – VEGETARIAN | (VE) – VEGAN | (D) DAIRY | (M)- MEDIUM | (S) – SPICY
Some dishes may contain traces of nuts and gluten
Booking Terms & Conditions: The terms and conditions set out below apply to the guest booking and form part of the contract between the guest and Tuk Tuk Indian Street Food (“the Restaurant”). Group dining bookings are subject to availability; we will do our best to accommodate your first choice. Menu prices are quoted per person. All food and drink charges are inclusive of VAT. A discretionary 10% service charge will be added to parties of 6 and over on the final food & drink total bill. The guest booking will be confirmed upon receipt of the completed deposit from the guest. The venue selected for your booking requires a deposit payment of £3 per guest, paid in full before the booking is confirmed. All deposits must be received by the venue at the latest, 48 hours before the booking date – please call your selected venue to put down your deposit. Deposits will be deducted on the final bill automatically on the day of the booking. The final number of guests must be confirmed at least 48 hours prior to the booking date. Should this number decrease without notice, Tuk Tuk reserves the right not to refund the deposit paid for those guests. Amendments & Cancellations must be made in writing to the confirmed venue’s General Manager. If the organiser cancels the booking earlier than 48 hours prior to the booking date, the deposit will be refunded. If the organiser cancels the booking less than 48 hours of the booking date, the deposit will be retained by the Restaurant. Maximum of five credit cards will be permitted to be used for payment of one booking. In the event of you or members of your party are running late on the day of booking, we reserve the right to release your table to other parties if you haven’t notified us in advance of the booking time. We will happily hold your table up to 15 minutes without notice of late arrival.