Tuk Tuk Set Menu - Tuk Tuk Indian Street Food

Lunch Set Menu

THUMS UP LUNCH DEAL (Glasgow only) | £7pp

Thums up to lunch!

Need something quick and easy?

Pick any curry with rice
and a drink of your choice,

from Monday to Friday, 12pm – 3pm.

Terms & Conditions Thums Up Deal:

Choose from any of our street curries;

with choice of rice and a lassi, or Limca or

Thums Up cola or selected soft drink.

Sit in or collect from Monday to Friday,

12pm – 3pm for £7.

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TIFFIN SET MENU (Edinburgh & Glasgow) | £12pp

Eat lunch like the dabbawallah do in India.

Served up in a steel tiffin lunchbox.

For £12, choose one roadside plate,

two street curries with any

rice or naan of your choice

from 12pm – 4pm every day

in Glasgow & Edinburgh.

Terms & Conditions Tiffin Set Menu (Edinburgh only):
Limited to tables of 8 people and under.
Offer is not valid in the months of
August 2019 & December 2019.
Not valid with any other promotion or discount offers.
Please enquire for more details.

–

TIFFIN SET MENU (EDINBURGH & GLASGOW) | £12pp

ROADSIDE PLATES

Chicken Lollipops,
Pakora Platter (VE) (GF),
Tuk Tuk Samosas (V)

TIFFIN STREET CURRIES

Butter Chicken (N) (D) (GF)
Railway Station Lamb Curry (D) (M)
Bombay Chilli Chicken (S)
Lamb Kolhapuri (M)

TIFFIN STREET CURRIES – VEGETARIAN & VEGAN

Sag Paneer (V) (GF) (D),
Tarka Dhal (V) (GF) (D),
Baby Aubergine & Potato (VE) (GF),
Aloo Gobi (VE) (GF),
Any choice of one naan bread or rice

All Day Set Menu

Looking for a delicious Tuk Tuk

Indian food feast with friends?

Why not try our set menu

from £18.95 per person?

Get started with some roadside plates

and choose your four main curries

for the entire table to share.

Choose two vegetarian/vegan,

one chicken and one lamb curry

with a selection of rice and naan.

£18.95 per person or

£20.95 per person

(+ £2 when you add a dessert)

Based on tables of two people or more

Please note: This offer will be

temporarily discontinued from the

25th November 2019 – 1st January 2020

& will change to our seasonal

Festive Bollywood Set Menu.

Please enquire to our restaurant

for more details.

TUK TUK SNACKS

Pappadoms & Tuk Tuk Chutneys

ROADSIDE PLATES

To get started with…

Chicken Lollipops

Pakora Platter (VE) (GF)

Tuk Tuk Samosas (V)

STREET CURRIES

Choose 4 main curries

(two vegetarian/vegan,

one lamb and one chicken)

Add another curry for

£1 extra per person.

VEGETARIAN/VEGAN:

Sag Paneer (V) (GF) (D)

Tarka Daal (V) (GF) (D) (M)

Baby Aubergine & Potato (GF) (VE)

Aloo Gobi (GF) (VE)

Channa Masala (GF) (VE)

CHICKEN:

Butter Chicken (N) (D) (GF)

Tuk Tuk Wallah Staff Curry (M)

Ginger Garlic Chicken (D) (M)

Bombay Chilli Chicken (S)

LAMB: Lamb Kolhapuri (M) or

Railway Station Lamb Curry (D) (M)

All served with assorted sides

Cheese Naan (Glasgow only), Classic Naan,

Peshwari Naan, Garlic Naan (D) (V)

and Steamed Rice and Pilau Rice (VE) (GF)

SWEETS

Gulab Jamun with Ice Cream

or Tuk Tuk Chai or Coffee

Booking Terms & Conditions: The terms and conditions set out below apply to the guest booking and form part of the contract between the guest and Tuk Tuk Indian Street Food (“the Restaurant”). Group dining bookings are subject to availability; we will do our best to accommodate your first choice. Menu prices are quoted per person. All food and drink charges are inclusive of VAT. A discretionary 10% service charge will be added to parties of 6 and over on the final food & drink total bill. The guest booking will be confirmed upon receipt of the completed deposit from the guest. The venue selected for your booking requires a deposit payment of £3 per guest, paid in full before the booking is confirmed. All deposits must be received by the venue at the latest, 48 hours before the booking date – please call your selected venue to put down your deposit. Deposits will be deducted on the final bill automatically on the day of the booking. The final number of guests must be confirmed at least 48 hours prior to the booking date. Should this number decrease without notice, Tuk Tuk reserves the right not to refund the deposit paid for those guests. Amendments & Cancellations must be made in writing to the confirmed venue’s General Manager. If the organiser cancels the booking earlier than 48 hours prior to the booking date, the deposit will be refunded. If the organiser cancels the booking less than 48 hours of the booking date, the deposit will be retained by the Restaurant. Maximum of five credit cards will be permitted to be used for payment of one booking. In the event of you or members of your party are running late on the day of booking, we reserve the right to release your table to other parties if you haven’t notified us in advance of the booking time. We will happily hold your table up to 15 minutes without notice of late arrival.

You & Your Food: All of our dishes are prepared in a kitchen where nuts, gluten and other allergens are present, therefore we cannot guarantee that any dish is completely free from allergens or free from risks of cross-contamination. Please notify us at time of booking of any allergies or dietary requirements and we can ensure the appropriate advice is offered. Allergen information is available upon request. Please note additional supplements based on dish choices may apply; you will be notified of this. In the event that an item of food or drink is unavailable, a suitable alternative will be made available.